The final assignment for my tiered cake course! We had a made up couple and had to design a cake that we thought would fit their wedding.
It's a vanilla almond cake with Oreo buttercream filling, and vanilla buttercream frosting. The flowers (Fantasy Flowers, daisies, and blossoms) and butterflies are a fondant/gumpaste mix, and the ribbon is, well, ribbon.
This cake was a stack of an 8" round, a 6" round and a 4" round, and was delicious!